Wednesday, April 15, 2009

Granola Bars that you can't stop eating

4 cups of oats
1 cup of chocolate chips
1 cup of raisins
1 cup of sunflower seeds
1 cup of soy nuts
Add one can SWEETENED condensed milk and mix in a big bowl.
Pat firmly into a bar pan with PARCHMENT paper.
Bake in a preheated oven of 350 degrees for about 24 minutes (top will turn golden brown).
Cool and cut into granola bar sized pieces.
(Recipe by Elizabeth Kroeker)

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